BBQ PORK RIBS...slow cooked to perfection then glazed with BBQ sauce...20.99
BLACKENED HALIBUT...Blackened with a caper cream sauce 18.99
VEAL VANESSA...veal schnitzel pan fried and topped with shrimp, asparagus, and a creamy dill sauce...18.99
WEST COAST CHICKEN... breaded chicken topped with shrimp and real crab
then baked with asparagus and mozza...18.99
SICILIAN CHICKEN Stuffed with goat cheese, roasted garlic & herbs...17.99
BOURBON MAPLE GLAZED SALMON...pan seared wild salmon and brushed with a bourbon maple glaze...17.99
SEAFOOD THAI BOWL...Prawns and scallops in a coconut red curry sauce served with rice...18.99
Dinners come with daily potato or rice pilaf or French fries and seasonal vegetable
Add a caesar or tossed salad 3.49
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